Recipe of the Quarter

Ingredients

• 1 tbsp. sunflower oil
• 1 red onion (finely chopped)
• 2 tsp. mustard seeds
• 1 tsp. turmeric
• 2 mangoes (peeled, cored and chopped into small chunks)
• ½ red chilli (deseeded and finely chopped)
• 1 thumb-sized piece ginger (grated)
• ½ cup white sugar
• ½ cup apple cider vinegar

Method

Combine the sugar and vinegar & bring to a boil in a pot. Then, place all of the other ingredients and cook on a low temperature, stirring often, until you have a chutney consistency (45 mins - 1 hour). Enjoy!